Comments on: Big Trend: Americas Chefs “Discover” Sustainable, Local Sourcing for Food http://friendofthefarmer.com/2009/12/american-chefs-discover-sustainable-food/ Making Sustainable Attainable Wed, 08 Feb 2012 21:09:27 -0800 http://wordpress.org/?v=2.8.4 hourly 1 By: Where Chefs Come to Learn About Local Food | Friend of the Farmer http://friendofthefarmer.com/2009/12/american-chefs-discover-sustainable-food/comment-page-1/#comment-756 Where Chefs Come to Learn About Local Food | Friend of the Farmer Tue, 09 Feb 2010 17:22:05 +0000 http://friendofthefarmer.com/?p=1520#comment-756 [...] Meet Chef Joel HoughWhy Chef Joel Hoagh Believes in Sustainable Food | Friend of the Farmer on Big Trend: Americas Chefs “Discover” Sustainable, Local Sourcing for FoodDavid on Farmers Are Responsible for Life [...] [...] Meet Chef Joel HoughWhy Chef Joel Hoagh Believes in Sustainable Food | Friend of the Farmer on Big Trend: Americas Chefs “Discover” Sustainable, Local Sourcing for FoodDavid on Farmers Are Responsible for Life [...]

]]> By: Why Chef Joel Hoagh Believes in Sustainable Food | Friend of the Farmer http://friendofthefarmer.com/2009/12/american-chefs-discover-sustainable-food/comment-page-1/#comment-706 Why Chef Joel Hoagh Believes in Sustainable Food | Friend of the Farmer Wed, 13 Jan 2010 17:55:26 +0000 http://friendofthefarmer.com/?p=1520#comment-706 [...] driving the move to local food?  Chefs, among others. According to a recent survey of 1,800 chefs, the big restaurant trend in 2010 is the purchase of local and sustainable [...] [...] driving the move to local food?  Chefs, among others. According to a recent survey of 1,800 chefs, the big restaurant trend in 2010 is the purchase of local and sustainable [...]

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